(503) 752-5015 Ed@EdsBread.net Portland, Oregon (503) 752-5015      Ed@EdsBread.net     Downtown Portland, Oregon      A U T H E N T I C   E A S T   C O A S T   F L A V O R S All of my subs are made with the same accompanying ingredients: a bright and fresh combination of lettuce, tomatoes, peppers, sweet onions, vinegar, and extra virgin olive oil. This is a flavor combination that I re-created from my memory of my childhood, eating submarines while visiting my Grandparents on the south Jersey shore. It gives my subs an East Coast quality that I simply haven't found anywhere else. All come with Provolone cheese (except the Vegan). Subs The Atlantic City - Ham, Genoa Salami, Mortadella, and Provolone Cheese Roast Beef - With Provolone Cheese Turkey - With Provolone Cheese Cheese Vegan - Oven-Roasted Eggplant, Mushrooms, Zucchini, and Onions, Plus My Combination of Lettuce, Tomatoes, Sweet Onions, Peppers, Vinegar, and Extra Virgin Olive Oil The Reformed Vegan - Adds Provolone Cheese to the Vegan Focaccia Sweet - With Cinnamon Sugar Tomato - With Green Onion Ordering Options Submarine lunches: $7.50 per person, available as individual or family style: Individual - Each person gets a half sub (6"), chips, and a piece of Sweet Focaccia. Or Family style - I bring whole (12") subs sliced in quarters, chips, and a piece of Sweet Focaccia. Add the Tomato & Green Onion Focaccia to an order for an additional .50 per person. The Submarine Party! Order a pack of subs! You get whole subs cut in quarters, Tomato & Green Onion Focaccia, chips, and Sweet Focaccia. For 12 - 15 people: $96.00 (6 whole subs) For 18 - 21: $144.00 (9 whole subs) For 24 - 30: $192.00 (12 whole subs)